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Healthy Korean Recipes

How to Make Mool Naeng Myun (Korean Noodles with a Refreshing Broth)

Mool naeng myun is a favorite summertime dish in Korea, and is best known for its refreshingly cool and tangy broth. Mool is Korean for "water," while naeng myun means buckwheat noodles.

The secret to good mool naeng myun is in the broth. My mom tells me that mool naeng myun broth is traditionally made by combining one part chicken broth with one part beef broth and one part kim chi brine. Read more about How to Make Mool Naeng Myun (Korean Noodles with a Refreshing Broth)

 

Korean Rice Cake Recipe (Dduk)

This is a picture-free version of my mom's recipe for Korean rice cake. Before you give this recipe a try, I highly recommend that you view the pictorial version here:

How to Make Korean Rice Cake Read more about Korean Rice Cake Recipe (Dduk)

 

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