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Easy Healthy Recipes

How to Make Healthy Pea Soup

Surprisingly delicious and rich in a number of health-enhancing nutrients, green pea soup is a solid choice for any health-conscious budget. This soup will provide you with plenty of natural vitamin C, healthy omega-3 fatty acids, fiber, healthy carbohydrates, and a few unique phytonutrients that provide anti-inflammatory and antioxidant effects. - Ben Kim Read more about How to Make Healthy Pea Soup


Noodles with Black Bean Sauce - JaJahngMyeon


Made famous in Korea many decades ago by Chinese immigrants, JaJahngMyeon is Korea's version of spaghetti with tomato sauce. Read more about Noodles with Black Bean Sauce - JaJahngMyeon


How to Make Healthy Fudge


This is for fudge and brownie lovers out there who want to enjoy their decadent squares sans flour and refined sugar.

For a look at this recipe without pictures, view:

Easy Healthy Fudge Recipe Read more about How to Make Healthy Fudge


Kim Chi Fried Rice Recipe


4 cups cooked calrose rice (2 cups uncooked calrose rice, 2 cups water)
1.5 to 2 cups of kim chi
1 medium to large yellow onion, sliced
1-2 green onions, thinly chopped
1 tablespoon go choo jang (fermented red chili paste)
1 tablespoon minced garlic (optional)
1 tablespoon sesame oil (optional)
Roasted sesame seeds (optional)


1. Begin sautéing your yellow onion slices in olive oil over medium heat in a large pan. Read more about Kim Chi Fried Rice Recipe


Sun-Dried Tomatoes


My love for sun-dried tomatoes began many years ago when they came with a vegetarian pasta dish at an Italian eatery in a suburb of Chicago. Chewy, mildly sweet and tart - what were these delectable morsels of goodness?

Beyond their lovely flavor and unique texture, one cup of sun-dried tomatoes offers abundant quantities of the following health-enhancing nutrients: Read more about Sun-Dried Tomatoes


Sourdough Bread


Above: Sourdough toast with creamy avocado slices and garden fresh Roma tomatoes and just a pinch of sea salt and freshly cracked black pepper. Read more about Sourdough Bread


How to Make Quinoa Stuffed Avocados


One of nature's healthiest high-protein foods? Check.

Easy to prepare, low in calories, and rich in flavor? Check.

Free of gluten, dairy, and animal protein that can become harmful when exposed to high temperatures? Check, check, and check. Read more about How to Make Quinoa Stuffed Avocados


Korean Miso Stew Recipe Pictorial


Snapshot of Korean miso stew made with enoki mushrooms and green pea shoots on August 3, 2016. Once you are comfortable with miso, you should feel free to include any vegetables you like.

Every once in a while, I feel the need for some authentic Soon Doo Boo JiGae, a hearty, miso-based stew that's chock full of fresh vegetables and silky soft tofu. If you grew up in a Korean home or have had the pleasure of trying Soon Doo Boo Jigae at a Korean restaurant, you probably know exactly what I'm talking about - it's a need that cannot be defined. Read more about Korean Miso Stew Recipe Pictorial




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