Healthy Salads
Sweet Potato and Lentil Salad Recipe
Posted By Dr. Ben Kim on Apr 27, 2009
I learned this recipe from a similar version that was presented in an issue of GOOP, a newsletter put out by actress Gwyneth Paltrow.
Rich in cancer-fighting carotenoids and healthy doses of plant protein, iron, folate, and fiber, this succulent sweet potato and lentil salad is well worth trying.
Read more »Carrot and Cilantro Salad Recipe
Posted By Dr. Ben Kim on Feb 12, 2009
Few herbs pack the same health-promoting punch that fresh cilantro does. Also called coriander in some parts of the world, fresh cilantro is thought to support blood sugar-regulating mechanisms and gastrointestinal health.
Black Bean, Tomato, and Corn Salad Recipe
Posted By Dr. Ben Kim on Jan 17, 2009
My wife surprised me with this delicious salad one night after a fun evening of playing tennis. It's best when tomatoes and sweet corn are in season, but it's still highly satisfying when made with frozen corn that's been steamed or boiled.
This filling salad is rich in folate (folic acid), manganese, magnesium, iron, phosphorus, vitamin B1, healthy monounsaturated fatty acids, and lycopene.
Read more »Baby Spinach Salad with Pecans and Bosc Pear
Posted By Dr. Ben Kim on Mar 28, 2008
On days when I feel like having an all-raw and relatively light meal, I turn to some type of salad with a handful of raw nuts. Yesterday, I found a recipe for baby spinach salad with pecans and Bosc pear in a wonderful raw foods cookbook called Living Cuisine. I tweaked the recipe a bit, taking into account the ingredients that we had on hand in our kitchen, and proceeded to have a truly memorable salad meal.
If you enjoy healthy salads that provide a number of contrasting textures and flavors, I encourage you to give the following recipe a try. Did I mention that it's really good for your health? It's rich in calcium, iron, folate, healthy fatty acids, healthy protein, and complex carbohydrates, including fiber.
Read more »Sweet Potato and Pecan Salad with Lime Recipe
Posted By Dr. Ben Kim on Feb 10, 2008
If you're looking for a delicious and filling vegetable that is super rich in health-promoting antioxidants, look no further than the humble sweet potato.
Sweet potatoes are rich in a number of micronutrients, the most prominent of which are vitamin C and beta-carotene; both are powerful antioxidants that can significantly decrease your risk of experiencing cardiovascular disease, including diabetes, and various types of cancer, including colon cancer.
Read more »Red Beet Salad Recipe to Promote Longevity
Posted By Dr. Ben Kim on Dec 10, 2007
I'm constantly on the lookout for recipes that call for raw red beets, as these root vegetables contain a variety of nutrients that can help prevent heart disease and certain types of cancer, especially colon cancer.
Recipe for Good Blood Circulation
Posted By Dr. Ben Kim on Oct 18, 2007
If you're looking to include foods in your diet that can help to promote and maintain strong and steady blood flow through your circulatory system, give this simple and delicious fig, citrus, and romaine lettuce salad recipe a try.
Bone-Building Salad Recipe
Posted By Dr. Ben Kim on Sep 14, 2007
This salad recipe is rich in a variety of minerals, including calcium and phosphorus, making it good fuel for the development and maintenance of healthy teeth and bones.
Sardines are naturally plentiful in omega-3 fatty acids and vitamin D, which are also needed in your system to support your teeth and bones.
Read more »Berry and Cottage Cheese Salad Recipe
Posted By Dr. Ben Kim on Sep 09, 2007
This salad brings together a rich blend of antioxidants, easy-to-digest protein, and cucumbers that make it cool and refreshing for after a workout or on a hot day.
Be sure to dry the berries before combining them with the dressing ingredients.
Please note: although most people who cannot tolerate dairy products tend to have no problems digesting small amounts of cottage cheese, if you are apprehensive about including any amount of dairy in your diet, this recipe is just as good without the cottage cheese. The combination of balsamic vinegar and lime juice really seems to enhance the natural flavors of the berries.
Read more »Three-Tomato Salad Recipe
Posted By Dr. Ben Kim on Aug 31, 2007
Tomatoes, tomatoes, and more tomatoes. This delicious salad recipe brings together three varieties of one of summer's healthiest fruits to make for a light but satisfying meal.
Tomatoes are rich in naturally occurring vitamin C, beta-carotene, and vitamin K. They also contain many other vitamins, minerals, and phyto-nutrients, including lycopene. Lycopene is a powerful antioxidant that numerous studies indicate has the ability to reduce your risk of developing many different varieties of cancer.
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