Posted by Dr. Ben Kim on Nov 11, 2008
Eating Mercifully is a short documentary that explores Christian perspectives on the cruelty inflicted upon millions of factory farmed animals in our world every day.
A trailer for Eating Mercifully, produced by The Humane Society of the United States, can be viewed below.
Warning: Some of the footage in this documentary is devastating, so please view it without children present before making a decision on who you'd like to share this trailer with. Read more
Posted by Dr. Ben Kim on Oct 30, 2008
This red lentil and vegetable soup is rich in healthy protein, fiber, iron, and folate, making it a nourishing and filling soup for all, but especially for those who are pregnant or nursing. Read more
Posted by Dr. Ben Kim on Oct 27, 2008
In part one of this series on How to Have Clear and Healthy Skin, we reviewed the makeup and functions of human skin, and presented 9 natural ways to promote healthy skin.
This article looks at the powerful influence that your emotions have on the health of your skin. Read more
Posted by Dr. Ben Kim on Oct 23, 2008
If you're looking to eat healthfully on a tight budget, frozen green peas are an excellent choice. Fresh green peas are frozen shortly after being harvested, so they're almost as nutritious frozen as they are fresh.
Green peas are abundant in healthy protein, vitamin C, vitamin K1, folate, and a number of B vitamins. Their rich folate and vitamin B content make green peas a smart choice for keeping your blood homocysteine level in a healthy range, which is essential to decreasing your risk of developing cardiovascular disease. Read more
Posted by Dr. Ben Kim on Oct 16, 2008
This mashed cauliflower recipe is a delicious and healthy substitute for traditional mashed potatoes. Though mashed potatoes can be a nourishing side or main dish, if you tend to have high blood sugar or insulin levels, it's probably best that you limit your consumption of potatoes to a serving or two per week. Read more
Posted by Dr. Ben Kim on Oct 15, 2008
Guacamole has long been one of my favorite dishes. It's rich in heart-healthy monounsaturated fatty acids, phytonutrients that are good for keeping our eyes healthy, and a number of other health-enhancing nutrients. Best of all, guacamole is simple to put together and goes well with just about anything. Read more
Posted by Dr. Ben Kim on Oct 10, 2008
This roasted cauliflower soup is surprisingly rich in vitamin C. It's also rich in indole-3-carbinole, a phytonutrient that can stimulate cellular detoxification.
Indole-3-carbinole's ability to prevent estrogen dominance is what makes cauliflower - naturally rich in indole-3-carbinole - an excellent food choice for cancer prevention, particularly breast cancer prevention. Read more
Posted by Dr. Ben Kim on Oct 08, 2008
If you're looking for a truly healthy, protein-rich food to anchor your diet, I highly recommend that you consider quinoa (pronounced keen wah). Called the "mother of grains" by the Incan empire, quinoa is native to South America, and is naturally rich in all nine essential amino acids - these are amino acids that we humans can't make from other nutrients, so must obtain from our diet. Quinoa is one of a few grains that are gluten-free, and for most people, it's easy to digest and utilize. Read more
Posted by Dr. Ben Kim on Oct 08, 2008
How about a chocolate pudding that's good for your heart? This is exactly what you'll create by following Jason Mraz's chocomole recipe, which calls for avocados, dates, chocolate powder, and a touch of vanilla.
The result is a creamy chocolate pudding that's rich in healthy monounsaturated fatty acids and flavonoids, making it an excellent choice for promoting a healthy cardiovascular system and good overall health. Read more
Posted by Dr. Ben Kim on Sep 29, 2008
As I mentioned in my post on eating calcium-rich plant foods to promote optimal bone health, sesame seeds are an excellent source of calcium, magnesium, and phosphorus, all of which your body needs to build and maintain healthy bones and teeth. So if you want to ensure that you optimally nourish your bones and teeth as you age, consider mastering the following Asian-style sesame sauce recipe. Depending on how much water you use, this recipe can produce a light salad dressing, a dip for raw vegetables, or even a rich alternative to mayonnaise. Read more
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