Easy Healthy Recipes

If you love hummus but have a hard time digesting chickpeas, this chickpea-free hummus recipe is definitely worth trying. It calls for organic tahini (ground sesame seeds), but if you can only find tahini made with roasted sesame seeds, it's no problem to use that instead.

This raw hummus is rich in calcium, magnesium, iron, copper, manganese, and tryptophan. Because of its high tryptophan content, when eaten along with a healthy carbohydrate-rich food, it's an excellent evening food choice for promoting a good night's rest. Read more

If you love spinach dip but your body doesn't love the milk and sour cream that are often used to make most commercially prepared varieties, give this tahini-based spinach dip a try.

Not only is this raw spinach dip out-of-this-world yummy, it's rich in tryptophan, which means that when eaten with a carbohydrate-rich food (like baked, whole grain crackers), it makes for an excellent evening snack that promotes deep sleep. Read more

On days when I feel like having an all-raw and relatively light meal, I turn to some type of salad with a handful of raw nuts. Yesterday, I found a recipe for baby spinach salad with pecans and Bosc pear in a wonderful raw foods cookbook called Living Cuisine. I tweaked the recipe a bit, taking into account the ingredients that we had on hand in our kitchen, and proceeded to have a truly memorable salad meal.

If you enjoy healthy salads that provide a number of contrasting textures and flavors, I encourage you to give the following recipe a try. Did I mention that it's really good for your health? It's rich in calcium, iron, folate, healthy fatty acids, healthy protein, and complex carbohydrates, including fiber. Read more

If you want to significantly lower your risk of developing cancer, consider eating cabbage at least a few times a week. Cabbage belongs to the Cruciferous family of vegetables - other vegetables that belong in this family include broccoli, cauliflower, kale, collards, Brussels sprouts, Bok Choy, watercress, and arugula.

Phytonutrients found in cabbage and other Cruciferous vegetables stimulate your genes to increase production of enzymes that detoxify your cells, resulting in elimination of free radicals, toxins, and potential carcinogens from your body. Read more